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One Nation One Ration Card

Focus: GS III-Food Security

Why in News?

Over 77 crore portable transactions recorded in One Nation One Ration Card Scheme (ONORC).

About  One Nation One Ration Card

Nodal: Ministry of Finance

  • One Nation One Ration Card System is an important citizen centric reform.
  •  Its implementation ensures availability of ration to beneficiaries under National Food Security Act (NFSA) and other welfare schemes, especially the migrant workers and their families, at any Fair Price Shop (FPS) across the country.
  • The reform especially empowers the migratory population mostly labourers, daily wagers, urban poor like rag pickers, street dwellers, temporary workers in organised and unorganised sectors, domestic workers etc, who frequently change their place of dwelling to be self-reliant in food security.
  • The reform also enables the States in better targeting of beneficiaries, elimination of bogus/ duplicate/ineligible card holders resulting in enhanced welfare and reduced leakage.
  • The poor migrant workers will be able to buy subsidised rice and wheat from any ration shop in the country but for that their ration cards must be linked to Aadhaar.
  • Migrants would only be eligible for the subsidies supported by the Centre, which include rice sold at Rs. 3/kg and wheat at Rs. 2/kg, It would not include subsidies given by their respective state government in some other state.
  • This scheme will ensure that no poor person is deprived of subsidised grains.
  • For remaining beneficiaries, all the States have been given one more year to use point of sale (PoS) machines in the ration shops and implement the scheme.
National Food Security Act
  • The basic concept of food security globally is to ensure that all people, at all times, should get access to the basic food for their active and healthy life and is characterized by availability, access, utilization and stability of food.
  • In pursuance of this, the enactment of the National Food Security Act, (NFSA) 2013 marks a paradigm shift in the approach to food security from welfare to the rights-based approach.
  • The Act legally entitles up to 75% of the rural population and 50% of the urban population to receive subsidized foodgrains under the Targeted Public Distribution System.

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