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Combating obesity among adolescents

Context : Rising Concern and Initiatives

  • Adolescent obesity is gaining increased attention in public discourse and national health programmes.
  • Poshan Pakhwada 2024 focused on childhood & adolescent obesity along with the first 1,000 days of life.
  • Lets Fix Our Food consortium (ICMR-NIN, PHFI, UNICEF, etc.) released policy briefs to improve food environments for adolescents.
  • The Supreme Court has directed the Central government to implement transparent food labelling regulations within 3 months — a step toward accountability.

Relevance : GS 2(Health)

The Nutrition Paradox

  • India faces a dual burdenundernutrition and rising obesity among adolescents.
  • Adolescents face:
    • Rapid growth phase
    • Increased vulnerability to poor nutrition
    • Risk of long-term NCDs (obesity, diabetes, cardiovascular diseases)
  • Ultra-processed foods dominate due to marketing and convenience.
  • World Obesity Atlas 2024: India has one of the fastest-growing rates of childhood obesity.
  • Comprehensive National Nutrition Survey:
    • 5%+ adolescents overweight/obese nationally
    • 10–15% in some states
    • Concerning due to adolescents forming ~20% of India’s population

Vulnerability in a Liberal Food Environment

  • Adolescents appear to have food choices but lack access to healthy options.
  • Influences: schools, social media, peers, marketing.
  • Highly processed, sugary, and salty foods dominate diets.
  • Impact extends beyond health:
    • Poor nutrition → ↓ academic performance, ↓ concentration, ↑ absenteeism
    • Future productivity and mental health also suffer

Solutions: Two-Pronged Strategy

Strong Regulatory Policies

  • Make healthy food accessible, affordable, and aspirational.
  • Introduce fiscal tools:
    • Health tax on HFSS (High Fat, Salt, Sugar) foods
    • Subsidies for nutritious foods
  • Implement Front-of-Pack Nutrition Labels (FOPL)
  • Enforce regulations on misleading food ads, especially on digital platforms and in schools.

Youth Engagement and Food Literacy

  • Nutrition education in schools and communities
  • Promote food literacy:
    • Distinguishing healthy vs. unhealthy food (including home-cooked)
    • Reading and interpreting food labels
    • Choosing diverse, locally sourced diets

Need for Convergent Governance

  • Nutrition is a multi-sectoral issue: spans across ministries like WCD, Health, Agriculture, Education, Industry, Consumer Affairs.
  • Lack of inter-ministerial coordination weakens efforts.
  • Programmes like Poshan Abhiyaan offer frameworks but need better convergence in action.

Conclusion: A Call for Systemic Shift

  • Combating obesity needs:
    • Healthy food plates
    • Playgrounds for physical activity
    • Robust policy interventions
    • Youth-led awareness and leadership
    • A transformed food ecosystem
  • It’s not just about awareness — it’s about reshaping the environment that influences choices.

May 2025
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